Carry out a pre-shift checklist to confirm trap covers are sealed, no noticeable leaks or deterioration exist, and circulation is regular

https://wiki-net.win/index.php/Grease_Trap_Service_Essentials:_Keeping_Food_Service_Operations_Clean_and_Code-Compliant_99745

Execute a pre-shift checklist to verify trap lids are sealed, no visible leakages or deterioration exist, and circulation is typical, capturing early problems before they intensify into costly clogs or code violations.